FORT BURGOZONE CHARDONNAY & TAMYANKA
TARONGINO GRAPEFRUIT
NUDE
MIRABRÁS
PHINCA SAN JULIÁN 2019
Region: Rioja Alavesa, Spain
ABV: 12.5%
Grape Varietal: 77% Tempranillo, 14% Graciano, 7% Viura, 2% Garnacha
Annual Production: 450 - 1,248 Bottles
Tasting Note: Oxidative noted in the nose but the wine doesn't show it's age. Balsamic with an aromatic, vermouth-like note, hints of cereals, royal jelly, dried flowers and chamomile, nuanced and complex. A layered and textured palate with chalky sensations, seriousness, good balance and length. Quite different from a majority of whites from Rioja.
"Gentle yet elegant"
PHINCA LA REVILLA
Region: Rioja Alavesa, Spain
ABV: 14.0%
Grape Varietal: 100% Viura
Annual Production: 600 - 1,000 Bottles
Tasting Note: Oxidative noted in the nose but the wine doesn't show it's age. Balsamic with an aromatic, vermouth-like note, hints of cereals, royal jelly, dried flowers and chamomile, nuanced and complex. A layered and textured palate with chalky sensations, seriousness, good balance and length. Quite different from a majority of whites from Rioja.
"Warm and tempting like the sunshine"
PHINCA LA REVILLA TINTO
Region: Rioja Alavesa, Spain
ABV: 15.0%
Grape Varietal: 100% Tempranillo
Annual Production: 1,000 - 1,500 Bottles
Tasting Note: Balsamic notes of wild and aromatic herbs intermixed with floral and pollen notes and a hint of nuts. The palate reveals very fine polished tannins and a volatile twist that gives it some freshness.
ABERFELDY 16 YEARS OLD
PHINCA DURMIENTE
Region: Salamanca, Spain
ABV: 12.5%
Grape Varietal: 100% Rufete Blanco
Annual Production: 900 - 1,200 Bottles
Tasting Note: A soft and impressively styled wine. Ripe, pristine dark cherries and chocolate on the nose lead into a carefully crafted luxuriously flavored palate. Complex and elegant with notes of herbs and spice. Fine tannins and understand oak.
