PHINCA LALI
RM746.00
Region: Rioja Alavesa, Spain
ABV: 15.0%
Grape Varietal: 85% Tempranillo, Garnacha, Graciano, White Grapes
Annual Production: 700 – 998 Bottles
Tasting Note: Intense fruit in the nose, Lali is dense with firm tannins. Intense meaty, bloody flavors, and chalky frisson. Powerful fruit intensity persists throughout the finish.
“A delicious classic, unique and attractive”
Description
Starting with just three hectares in 1999, David Sampedro, a vigneron from Elvillar in Rioja Alavesa, converted his vineyards to organic farming, revealing a unique side of Rioja. Today, he and his wife Melanie manage 17 hectares of certified organic and biodynamic (Demeter) Estate vineyards, cultivated exclusively by plow-horse. In 2016, they built a sustainable, solar-powered, off-grid winery near their village. David’s forward-thinking vision, focused on biodynamics and expressing the limestone soils and old, high-altitude vines of Elvillar, sets him apart in the region.
Sourced from a 0.54-hectare north facing plot of old, bush vines grown in the clay and limestone soils of our Biodynamic estate vineyard, Tajo. The oldest of our vineyards planted in 1910.
Shipping & Delivery
SHIPPING RATES
Flat Rate Shipping for all orders to shippable states in West Malaysia.
** RM15 - STANDARD KLANG VALLEY RATES
** FREE KLANG VALLEY DELIVERY ABOVE RM180 and above
** RM25 - STANDARD OUTSTATION DELIVERY RATES
*All orders are dispatched and delivered by the designated carrier every Monday and Thursday.
* Standard Delivery within Klang Valley - Every Monday and Thursday.
* Standard Outstation Delivery - within 2-3 working days
*For URGENT DELIVERIES, please contact our customer service at +60 19 303 1139 and we will attend to you on a case to case basis.
